Highland Wildflower Creamed Honey

Creamed honey is a mechanical process that permanently fixes the size of honey crystals, allowing it to permanently maintain its creamy texture. The relationship between texture and taste is sublime! Creamed honey wraps around your taste buds, allowing the subtle complex flavors to slowly reveal themselves.

Creaming naturally and permanently maintains the raw food quality of our honey, creating a stable shelf-product that will never further crystallize! Unless it has been filtered to remove pollen or heated, raw honey will eventually crystallize, impeding its ease of use. - Highland Honey