Get 10% Off Your First Order With Code 10OFF

Quick & Easy Zucchini Patties

By Crystal Baldwin

I just harvested the last basket of zucchini squash from the garden with some fresh parsley and decided to make one of my favorite quick and easy recipes - Zucchini Patties!

These are so easy to make and they are perfect for a quick dinner or they are great for breakfast as well.

I add a couple of eggs and some almond flour to add some protein to the patties. Onions, oregano, salt, pepper and some fresh parsley helps to bring the flavor of the squash alive.

Be sure to squeeze as much of the water out of the zucchini as possible to avoid having your patties become watery. You can squeeze them over a bowl and then wrap them in some paper towels to get the rest out.

No special layering here, just place all the ingredients into a bowl, mix it up (except the olive oil) and began to fry them in a frying pan on the stove with a little olive oil. Top with some fresh parsley and sour cream and enjoy!

Recipe Quick & Easy Zucchini Patties

Ingredients:

2 Cups Grated Zucchini, drained and patted dry
1-2 Tablespoons finely Chopped Onion
1/4 Cup Parmesan Cheese
2 Tablespoons Mayonnaise
2 Large Eggs
1/4 Cup Fine, Blanched Almond Flour
1/4 Teaspoon Garlic Salt
1/2 Teaspoon Oregano
1/2 Teaspoon Salt
A few grinds of Fresh Peppercorn
Olive Oil
Sour Cream
Fresh Parsley

Directions:

In a large mixing bowl place all ingredients and mix well, except for the olive oil
In a large frying pan add the olive oil and heat on medium
Place a spoonful of the zucchini mixture in the frying pan and spread into a circle
Fill up the frying pan and cook until browned, flip and brown the other side
Place on a plate lined with paper towels to absorb some of the oil
Top with sour cream and fresh parsley and serve immediately

*Note- these are easy to fry up and keep in the fridge for a quick breakfast or snack. You can easily heat them in a pan for a fast meal.

Download the Recipe Here

Comments will be approved before showing up.

Also in Recipes and Blog

Strawberry Ice-cream Recipe, with Dairy or Sugar Free options

The Ultimate Fresh Summertime Strawberry Ice Cream (With Dairy & Sugar-Free Options)

How to make any option:

Simple Strawberry Ice Cream
Dairy Free Strawberry Ice Cream
Sugar Free Strawberry Ice Cream

Nothing tastes better or feels more refreshing on a scorching summer afternoon than a scoop of homemade ice cream.

We have had plenty of hot summer days this year, so I thought it was the perfect time to share my go-to recipe for fresh strawberry ice cream!

The absolute best part about this recipe is how incredibly easy it is. It requires only a few simple ingredients and can be adapted to suit almost any dietary need.

This ice-cream is naturally gluten-free, and because it uses a mountain of fresh strawberries, it has an intensely rich, real-fruit flavor that store-bought pints simply can’t match.

Creamy Lemon Chickpeas & Cannellini Beans

Creamy Lemon Chickpeas & Cannellini Beans

The Ultimate 20-Minute Lemony Summer Bowl

If you want a fresh, delicious, and satisfying meal packed with nutrition and healthy protein, this is the dish for you. It features a bright, lemony flavor profile that tastes exactly like summer in a bowl.

Allergies - Nettles & Other Plants to the rescue

Nettles For Allergy Season

Herbs for Allergies

Essential Oils for Allergies

Herbal Tinctures for Allergies

If your standard prescriptions aren't doing the trick, it might be time to look toward nature. Plants offer some of the most effective, yet gentle relief for seasonal symptoms, and incorporating them into your routine is simpler than you might think.

Here are my top 3 go-to when battling allergies. If your allergies are bad, I might suggest you do all three:

Drink Nettle Tea Everyday
Use WishGarden's Tinctures
Use our Allergy Essential Oil Inhaler